List of Tables - The Sourdough Framework

🍞 The Sourdough Framework

Home ForewordPrefaceAcknowledgements 1 The history of sourdough 2 How sourdough works 3 Making a sourdough starter 4 Sourdough starter types 5 Flour types 6 Bread types 7 Wheat sourdough 8 Non wheat sourdough 9 Baking 10 Storing bread 11 Troubleshooting List of TablesList of Figures List of Flowcharts ⭐️ Donate 📚 Hardcover Book

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List of Tables

3.1 Baker’s math example
3.2 Another baker’s math example
4.1 Different types of sourdough
5.1 Labelling of wheat flour
5.2 Different types of grain
5.3 Fermentation time versus W-value
6.1 Different bread types
6.2 Flatbread recipe
7.1 Quantity of sourdough
7.2 Stages of sourdough fermentation
7.3 Increase of size versus protein content
7.4 Dough’s pH during bread preparation
9.1 Stages of dough during backing
9.2 Different oven types
10.1 Options to store bread

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